Be sure to choose carefully. Workshops sell out on a first-come, first-served basis. Some workshops are limited to 50 people. Unfortunately, we will not be able to accommodate any requests for workshop changes on site.

All workshops begin at 9 a.m. unless otherwise noted. On-site registration will be available for Category 1 workshops ONLY.

Click on workshop titles below for descriptions. 

Category 1 workshops: 

1a. Apples (morning): Designing Efficient and Productive Orchards

1p. Apples (afternoon): Disease-warning systems for apples: What are they, and how can they help you? 

2a. Berries (morning): Soil Health:  Soil is more than minerals, air, and water

2p. Berries (afternoon): Integrated Pest Management for Berry Growers

3a. Vegetables (morning).: Tomatoes

3p. Vegetables (afternoon): Vine crops

4. Greening the Farmers' Market

5. Fertilizing Your Federal Fund-Raising Capacities

6. How to Succeed In Agritourism: Think It Through, Plan It Out, & Evaluate As You Go

Category 2 workshops: 

7. Leading Edge Leadership

8. Innovative Attractions for Families, Groups and Children’s Tours

9. Retail Training: Demonstrations, Cross Marketing & Merchandising