Rethink the Tshirt

As agritourism farms, most NAFDMA members are always looking for new, meaningful items to carry in their retail stores.  Most don't want trinkets that can be found at any gift shop, but want to provide options for a customer to remember their day of fun on the farm, while having something they can regularly use. 



AllThread Ink has developed a product that can fit this need and give inspiration for other options. In their own words:


Do you have customers browse your selection of T shirts and hoodies and not make a purchase? They might like your logo or the art, but they do not want another shirt in their closet. Instead of missing the sale, offer them a printed flour sack towel. We have folding and banding options that help make a great display and they do not take up a lot of space. If you take a small bushel basket and put it close to the cash register. you will be amazed at how many towels you sell in a season. This is easy continuous income. Connect with us, email a purchase order, and the towels arrive printed and ready for display. The towel with banding and shipping plus art (depending on the colors and detail) will cost around $3.00 each for a 100 quantity, retail $9.00 to $12.00. Most seasonal stores can sell several hundred printed towels and most of our customers have been working with us 10+ years.  Once they start selling printed flour sack towels, it's a no-brainer to continue.


Learn more at AllThread Ink's website HERE.

RECENT ARTICLES

By angie August 4, 2026
My first thought when I saw this sign was simple: RUDE! Poor Chris. Called out in giant letters for every passing car to see. The sign at The Pizza Shop of Etters read: STOP IN AND ASK CHRIS WHY HE CAN’T BE ON TIME Then I read the business’s social media post and started laughing even harder. Chris apparently felt bad about being late— again —so he was buying! Customers could receive 10% off using the promo code WHERESCHRIS at checkout. Now, that is funny. But it is also brilliant marketing. The Sign Was Only the Beginning The Pizza Shop of Etters took one playful roadside messa ge and turned it into a complete marketing moment. The sign caught the attention of passing drivers. The social media post gave followers the rest of the story. The discount encouraged customers to make a purchase, and the promo code carried the joke all the way through checkout. Suddenly, people were not simply being told to buy pizza. They were wondering: Where is Chris? Why is Chris late? Will Chris ever arrive on time? And most importantly, how many discounts can this man’s poor time-management skills provide? That is the power of personality-driven marketing. It gives customers something to remember, share and talk about. Give Guests a Reason to Look Again Agritourism businesses already have so many opportunities to create this kind of fun. Your roadside sign, chalkboard, farm entrance, ticket booth, market display or social media page can do more than announce hours and admission prices. It can become part of an ongoing conversation with your guests. Imagine driving by and seeing: ASK JAKE WHY THE GOATS WERE IN THE GIFT SHOP THE CORN MAZE DESIGNER SAYS IT IS EASY. WE NO LONGER TRUST HIM. KAREN ORDERED TOO MANY CIDER DONUTS. PLEASE HELP KAREN. THE PUMPKINS ARE READY. THE FARMER IS NOT. SOMEONE FORGOT TO LOCK THE CHICKEN COOP. AGAIN. ASK US WHY THE HAYRIDE LEFT WITHOUT BOB. You are already wondering what Bob did, aren’t you? The message does not need to be complicated. In fact, simple is often better. Guests should be able to read it quickly, understand the joke and remember it later. Let the Joke Travel A roadside message may make someone laugh as they drive past, but social media allows you to continue the story. Post a photo of the sign and explain what happened. Ask followers to guess the backstory. Create a poll. Offer a limited-time discount. Let guests vote on what the sign should say next. You could even turn it into a short series: Monday: Share the mysterious sign. Tuesday: Reveal the backstory. Wednesday: Let followers vote on the consequences. Thursday: Announce a discount or special offer. Friday: Share an update from the person—or goat—responsible. Now your customers are not simply seeing an advertisement. They are following a story and waiting to see what happens next. Keep It Playful, Not Painful Before putting someone’s name in giant letters beside the highway, make sure they are willing to be part of the joke. The goal is to show personality and create a welcoming experience—not embarrass an employee or family member. When everyone involved understands the humor, these campaigns can help guests connect with the real people behind the business. Visitors remember the personalities, harmless mishaps, and inside jokes that make each farm unique. And let’s be honest: Agritourism operations rarely experience a shortage of personalities, mishaps, or escaped animals. The Bottom Line Take a look around your operation. There is probably already a funny story waiting to become your next sign or social media post. Maybe the goats keep escaping. Maybe the farmer ordered 300 extra pumpkins. Maybe the cider slush machine has developed an attitude. Whatever it is, do not be afraid to have a little fun with it. A playful message paired with a clever social media campaign can keep guests laughing, sharing and wondering what you will do next. And Chris, wherever you are, thank you for being late.  You gave the rest of us some excellent marketing inspiration.
By Christine Hawks July 24, 2026
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By angie July 24, 2026
Agritourism has grown from a niche add-on to a genuine draw for travelers — and understanding why can help NAFDMA members make the most of it. Here's what's driving the interest, and a few tips for turning that interest into overnight guests. Why agritourism resonates right now Travelers increasingly want experiences over amenities. A night spent on a working farm — surrounded by orchards, vineyards, or pasture instead of a parking lot — offers something a hotel or campground simply can't: a direct connection to where food comes from and the people who grow it. For farms, that shift in demand is an opportunity. Visitors aren't just passing through; they're looking to learn, taste, and engage. Why this matters to the RV community specifically RV travelers are natural agritourism guests. They already prioritize slower, more scenic routes over interstate rest stops, and they tend to seek out destinations with character. That's a big part of why Good Sam Overnight Stays exists: it connects RVers with agritourism properties — farms, wineries, breweries — willing to host them overnight. The program is backed by Camping World (largest RV dealer in North America) and reaches Good Sam's 600,000+ Elite Members, all of whom have access to it as part of their membership. For farms, that's a built-in audience of travelers actively seeking exactly what agritourism offers. Tips for turning interest into visits ● Lead with the experience, not just the stay. RVers remember the farm stand conversation or the sunrise over the vines more than the parking spot itself. ● Make it easy to say yes. Clear information on hookups, access, and hours reduces hesitation for a traveler deciding where to stop. ● Encourage lingering. Longer stays often lead to more time spent exploring the property, shopping the farm stand, or booking a return trip. ● Word of mouth travels fast in the RV community. A great first-time host experience often turns into repeat visits and referrals to fellow travelers. ● Start small. Hosting doesn't require a set schedule — hosts can offer as many or as few nights as make sense for their property. Getting started Joining Good Sam Overnight Stays as a host is free, with no reservation minimums and full control over which nights are offered. Good Sam’s team handles the marketing and member support, so hosts can focus on running their farm and delivering the experience travelers are looking for. For NAFDMA members exploring new ways to bring visitors to the farm, Overnight Stays offers a simple entry point into agritourism's fastest-growing audience: the RV traveler. Join here: https://hostovernightstays.goodsam.com/become-a-host For any questions, please reach out to Good Sam’s Partnerships Manager Kyle Mackowiak – kyle.mackowiak@campingworld.com