Why We’re Steppin’ into Line Dancing at Knutson Farms: A New Agritourism Tradition in the Making With Bri Seston

Angie Day •  September  14, 2025

Kick Up Your Heels!
When you think of  Knutson Farms in the summer, your mind might jump to bright sunflowers, fresh farm air, and a big red barn that feels like it came straight from a country fairy tale. But this year, there’s something new brewing under those barn rafters—and it’s got boots, music, and a whole lot of rhythm.


Chatting with Bri Seston of Knutson Farms to hear all about their brand-new  Line Dancing at the Farm event coming this August, and how it ties into their growing agritourism vision.




What inspired Line Dancing at the Farm?

Our iconic Dome Barn was built in the 1940s, and it’s truly one-of-a-kind. With 11,000 square feet of open-air space, high exposed beams, and now five stunning chandeliers strung down the middle—it’s simply dreamy. Anytime we host something in there, it’s a total showstopper. We realized: why not create an event that truly celebrates the magic of the space and the community? Line dancing just felt like the perfect fit.


Is this your first time hosting this kind of event?

Yes! This is our very first year doing Line Dancing at the Farm. It’s been a dream of ours since we first opened to the public, but other events always seemed to take priority. Funny enough, a local company—Scuffed Boots Dance—reached out at just the right time. The name alone won us over, and once we learned about their mission, we were all in.


What can guests expect on August 16th?

Everything you’d hope for in a fun, summer farm night out! We’ll have:

  • A live DJ
  • Line dancing lessons with Scuffed Boots
  • Walks through our blooming sunflower field
  • A themed photo booth with printed strips
  • Yard games
  • Farm-fresh food and drinks available for purchase


Who’s this event designed for?

This will be our very first 21+ only event! We’re expecting couples on date night, girls’ night crews, and of course, line dancing enthusiasts ready to hit the floor.


What kind of planning goes into something like this?

It always starts around the table with our managers. We've learned that every detail matters, and the best way to ensure a smooth event is collaboration. From pricing and flow to budgeting and goals, we map it all out as a team.


Tell us more about Scuffed Boots Dance!

They’re a husband-and-wife duo who are passionate about getting people moving and having fun. They’ll be right there on the dance floor all night—cheering people on, teaching steps, and high-fiving guests. They bring the energy!


How are you promoting the event?

Social media is our biggest driver. We’ve built a really strong and engaged audience over the years, so that’s our main focus. We also send out monthly newsletters to our email subscribers.


How does this event support your agritourism goals?

For us, it’s all about building community. We want to be more than just a place people visit once a year—we want to be a space where they connect, celebrate, and make memories. As we continue to grow in our fifth year of agritourism, events like this help us welcome new farm friends and create deeper ties with our community.


What’s been the most fun part of planning?

Definitely the theme and design! We’re going all in with an Americana vibe, tying it right into our Sunflower Days Festival. It’s been so fun to bring it all together visually and create a night that feels as magical as it sounds.


What are you most excited for on event night?

Dancing! Our whole management team will be there—and we’re hoping to enjoy the evening with our spouses and friends, too. It’s a celebration, and we want to be out there dancing right alongside our guests.


Could this become a tradition?

Absolutely. We’re already dreaming of doing it twice a year, including a fall version to kick off our Pumpkin Patch season—maybe even a family-friendly twist!


Just for fun: any favorite line dance songs?

Oh, we just want all the good country music! And we’re especially excited to see Brian’s signature dance move—it’s already a running joke on the team!

RECENT ARTICLES

By angie September 22, 2025
At NAFDMA Convention & Expo, something special happens the moment you arrive. Yes, you’ll find world-class educational sessions, inspiring keynotes, and plenty of innovative ideas to bring home. But ask any past attendee what really sticks with them, and you’ll hear the same thing again and again: the relationships. Networking at Convention isn’t just small talk over coffee—it’s conversations that can change the trajectory of your farm, your business, and your future. Here's some thoughts from current board members about the power of NAFDMA Networking. The Power of Peers Farming and agritourism can be lonely work. Few people truly understand the challenges of balancing crops, customers, and community. At NAFDMA, you’re surrounded by peers who not only understand but respect the unique path you’re walking. “Your peers at NAFDMA are the only people in the world who never call in sick! They respect your business as much as they respect theirs.” — Olivia Telschow, Helene’s Hilltop Orchard, Merrill, WI That mutual respect is the foundation for lasting connections. It’s what turns a quick introduction into a trusted friendship—and sometimes, into a future business breakthrough. Conversations that Open Doors Networking here isn’t about swapping business cards—it’s about discovering solutions you didn’t even know you needed. Every workshop, farm tour, and Expo booth creates space for conversations that spark ideas and build confidence. “Convention networking has been a tremendous asset in building our business. The knowledge we’ve gained from our peers has opened opportunities we never knew existed. Success becomes easier when we invest in the relationships we build through NAFDMA—these relationships will continue to open new doors!!” — Scott DeBuck, DeBuck’s Family Farms, Belleville, MI From Ideas to Inspiration The best part? Those conversations don’t stop when the Convention ends. They travel home with you, fueling creativity, problem-solving, and inspiration long after the event. “Networking at Convention has been invaluable for us. The chance to connect with peers who truly understand our industry has not only sparked new ideas but also created lasting relationships. Every conversation opens a door to fresh opportunities, and those connections continue to support and inspire long after Convention ends.” — Andrea DeJesus, A&H Farms, Manhattan, KS Every Handshake Matters Whether it’s a quick hallway chat, a roundtable discussion, or a shared meal, every moment is an opportunity to learn from someone who has walked the same rows you do. “At NAFDMA, every handshake carries the potential to change your farm, your business, and your future—the power of networking here is unmatched, and it isn’t just about sharing experiences; it’s about discovering solutions you never knew you needed from people who’ve walked the same rows you do.” — Alma Galloway, Galloway Farm, Hallsboro, NC Why NAFDMA Convention & Expo? Because in addition to the educational sessions, the Expo floor, and the farm tours—you gain something you can’t put a price on: a community. A network of peers who will answer the phone when you’re stuck, celebrate with you when you succeed, and inspire you to keep going when times are tough. That’s the heart of NAFDMA Convention & Expo. And it’s why year after year, attendees come back—not just for the content, but for the connections. ✨ Ready to open new doors for your farm and your future? Join us at the next NAFDMA Convention & Expo and experience firsthand the power of networking with peers who truly get it.
By angie September 15, 2025
Adding Pops of Color to Your Spring Festival 
By Suzi Spahr September 5, 2025
As we head into the busiest time for many agritourism farms, owners and managers start to look at quick and easy ways to add new offerings to their customers. One way to increase the per-person spend? Add snacks! Biting Off the Next Bite of Consumer Attention? Food & Beverage may seem daunting, but there are many ways to simplify it. If you are just getting started, you may want to check out our Concessions 101 webinar. This gives you the most important things you need to know to start adding food, snacks, and drinks. If you are wanting to "level up" the experience for your guests, avoid some pitfalls by viewing the webinar titled Food & Beverage: 8 Things I Wouldn't Do . How to Get Started One of the easiest ways to get started is by using a pre-made snack that just needs heating up. The Amish Pretzel Company/Ben's Pretzels has just worked with Gordon Food Service to add both their 5.5 ounce pretzel and their pretzel bites to the GFS line of products. Who doesn't love a warm, tasty pretzel?! New Partnership from a NAFDMA Industry Member In the words of Tiffany from The Amish Pretzel Company: You may not remember me from the NAFDMA Expo but hopefully you remember sampling the world's best frozen pretzel. I am happy to let you know, you can now find our products the 5.5 ounce pretzel and the pretzel bites at your local Gordan Food Service (GFS) (NOTE: They do not stock in Florida or Texas) 96 ct - 5.5 ounce pretzel $124.99 Pretzel bites - $109.99 If you choose to use GFS for your ordering just let your GFS know that you will be ordering so they can plan to stock plenty for your farm. If this option does not work, you can always reach me to ship directly to you. Tiffany 574-215-8470.